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Ethanol

Cas N0. :64-17-5 Molecular formula :C2H6O

 

Ethanol is an organic compound commonly known as alcohol. Ethanol is a volatile, colorless and transparent liquid at room temperature and pressure, with low toxicity, and pure liquid cannot be directly consumed. The aqueous solution of ethanol has the smell of wine, and is slightly irritating and sweet. Ethanol is flammable and its vapors can form explosive mixtures with air. Ethanol is miscible with water in any ratio, miscible with chloroform, ether, methanol, acetone and most other organic solvents.

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Production use
Ethanol can be used in the manufacture of acetic acid, beverages, flavors, dyes, fuels, etc. Ethanol with a volume fraction of 70% to 75% is commonly used as a disinfectant in medicine. Ethanol has a wide range of uses in the chemical industry, medical and health, food industry, agricultural production and other fields.
 
Storage conditions
 
Store in a cool, ventilated warehouse. Keep away from fire and heat sources. The storage temperature should not exceed 30℃. Keep container tightly closed. It should be stored separately from oxidants, acids, alkali metals, amines, etc., and should not be mixed. Use explosion-proof lighting and ventilation facilities. Prohibit the use of mechanical equipment and tools that are prone to sparks. Storage areas should be equipped with emergency release equipment and suitable containment materials.
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